FOOD
eat here + take out

BREAKFAST
croissant
chocolate praline croissant
fresh fruit turnover (currently granny smith apples)
summer berry danish
apricot almond danish
orangiata (citrus brioche with grand marnier)
oat + date scone
ginger scone
almond currant roll
baked currant doughnut
drop biscuit with lemon curd or strawberry freezer jam
raspberry crumb cake
banana or zucchini bread

‘continental’ short skinny bread
w/ butter + hood river preserves
bacon + egg + cheddar on croissant or sally lunn
house cured coho lox on spelt
ham + cheese on pretzel bread
almond granola
w/ milk or yogurt

housemade pate w/ dijon + pickle
artisan cheese plate
meat plate w/ relishes

LUNCH
grilled chicken on 7 grain carrot
seared tuna on house loaf
ratatouille on slab
ham + turkey hero on seeded hoagie
steak salad on double long
3 tea sandwiches on sally lunn + whole wheat

today’s quiche w/ side salad

farm greens w/ champagne vinaigrette
oregon salad (oraganic greens, hazelnuts, bleu cheese, pear)
bread salad w/fresh mozz, tomato + basil
garden salad w/spring vegetables
side salad w/ sandwich

*we make all of our sandwiches + salads to order.
unfortunately, we cannot accommodate custom orders off the menu.

SWEET
chocolate chip cookie
peanut cookie
molasses cookie
stumptown mocha chew

almond biscotti
orange brownie
orange date bar
birthday cupcake
coconut cream cupcake
raspberry cream cupcake
chocolate tart
passionfruit tart
summer berry tart
hazelnut cream puff
shortbread ganache sandwich cookies

DRINK
stumptown coffee + espresso drinks
foxfire tea
columbia gorge organic juices
coke + diet coke

BREAD
(availability of some breads subject to baker’s whim)

short skinny
long skinny
double long
house loaf
small house loaf
pretzel bread
slab
herb slab
olive slab
7 grain carrot roll
7 grain carrot loaf
seeded hoagie roll
multigrain spelt roll w/ dried fruit
multigrain spelt
sally lunn